Professional Hood Installations, Fire Suppression Systems, Inspections,
and Cleanings Serving New York and All 50 States
The safety and efficiency of your commercial kitchen depend on a well-maintained ventilation system. It's not just about meeting regulations; it's about protecting your investment, your employees, and your business. These three services are inseparable:
Hood Installation: The foundation. Proper, professional installation ensures optimal performance from day one, maximizing the extraction of smoke, grease, and heat.
Hood Inspection: The prevention. Regular inspections identify potential problems before they become costly repairs or fire hazards. We comply with NFPA and insurance standards.
Hood Cleaning: Essential maintenance. Professional removal of accumulated grease is the number one defense against devastating kitchen fires. Keep your environment clean and safe.
"Excellent service. They installed our fire suppression system quickly and with great professionalism. Highly recommended."
"The inspection was very thorough and they helped us keep everything up to code. Highly trained and reliable staff."
"Impeccable cleaning service. Our hoods looked brand new. We will definitely hire them again."